I made vegetarian bean quesadillas for my Saturday’s lunch. Recipe can be found here. I love this because it reminds me of California’s burritos I used to buy at the weekend street fair. It’s not quite the same but it’s still tasty and easy to do.
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9 Responses to Bean quesadillas
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Hometown: Sweden Birthplace: Thailand Age: 37 Interest in books, movies, video games, and traveling.
hmm that looks quite yummy, but do you think it would still taste good without the “1 jalapeno chili, minced”
Hot stuff makes my eyes water a lot
Bobby, Lol. Are you crying?
Actually, I skipped the jalapeno chili. I can’t eat spicy all the time.
hahaha no, not crying because I didn’t eat any spicy
Waw, I really need to try this recipe
!
Thanks for mentioning me and my blog, you’re great
Go on with your workout, I’m going to start something too.
I just created a blog for my personal workouts
If you want to visit it, it’s at the url http://agirlschoice.blogspot.com (I’d be happy to share ideas and suggestions with you)!
That looks delish, but more like an enchilada than a quesadilla, but still yummy.
For the people worried about the spicy of the jalapeno, if you remove the seeds and the ribs from the inside pepper, you take a lot of the heat out of the pepper.
Desi, glad you’ve decided to start working out too, so many benefits. I’ve subscribe to your feed.
Diana the Scale Junkie, I agree with you, it does look like enchilada. I don’t know how quesadilla should look like though.
Thanks a lot Jessica, you’re very kind!!